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Department 4B - Beef Cattle

Sections
 
Classes
Specific Requirements for Class
001 Showmanship   0001 First Year, Ages 8-18 Jan 01 2008 Jan 01 1991
  0002 Junior, Ages 8-10 Jan 01 2000 Jan 01 2002
  0003 Intermediate, Ages 11-13 Jan 01 1997 Jan 01 1999
  0004 Senior, Ages 14-18 Jan 01 1991 Jan 01 1996
0005 Master See Rules & Regulations
Sections
 
Classes
Specific Requirements for Class
002 Steer, Angus   0001 Market Steer        
Sections
 
Classes
Specific Requirements for Class
003 Steer, Hereford   0001 Market Steer        
Sections
 
Classes
Specific Requirements for Class
004 Steer, Limousin   0001 Market Steer        
Sections
 
Classes
Specific Requirements for Class
005 Steer, Shorthorn   0001 Market Steer        
Sections
 
Classes
Specific Requirements for Class
006 Steer, Simmental   0001 Market Steer        
Sections
 
Classes
Specific Requirements for Class
007 Steer, British Cross   0001 Market Steer        
Sections
 
Classes
Specific Requirements for Class
008 Steer, Exotic Cross   0001 Market Steer        
Sections
 
Classes
Specific Requirements for Class
009 Steer, Charolais   0001 Market Steer        
Sections
 
Classes
Specific Requirements for Class
010 Heifer, Angus   0001 Cow/Calf, 2 Yr After   Jan 01 2008
011 Heifer, Hereford         With Natural Calf, Nursing & Born After   Jan 01 2010
012 Heifer, Limousin   0002 Cow/Calf, Aged Before   Dec 31 2007
013 Heifer, Shorthorn         With Natural Calf, Nursing & Born After   Jan 01 2010
014 Heifer, Simmental   0003 Bull or Steer Calf From Cow Shown In Class 1 Or 2
015 Heifer, Commercial   0004 Heifer, Jr Calf After   Jan 01 2010
016 Heifer, Charolais   0005 Heifer, Late Sr Nov 01 2009 Dec 31 2009
0006 Heifer, Early Sr Sep 01 2009 Oct 31 2009
0007 Yearling Heifer, Late Summer Jul 01 2009 Aug 31 2009
0008 Yearling Heifer, Early Summer May 01 2009 Jun 30 2009
0009 Yearling Heifer, April Jr Apr 01 2009 Apr 30 2009
0010 Yearling Heifer, March Jr Mar 01 2009 Mar 31 2009
0011 Yearling Heifer, Early Jr Jan 01 2009 Feb 28 2009
0012 Yearling Heifer, Sr Sep 01 2008 Dec 31 2008
0013 Best Bred & Owned Heifer        
0014 Supreme Champ        
Sections
 
Classes
Specific Requirements for Class
017 Texas Longhorn 0001 Female, CY Jan-Feb Jan 01 2010 Feb 28 2010
0002 Female, PY Nov-Dec Nov 01 2009 Dec 31 2009
0003 Female, PY Sep-Oct Sep 01 2009 Oct 31 2009
0004 Female, PY Jul-Aug Jul 01 2009 Aug 31 2009
0005 Female, PY May-Jun May 01 2009 Jun 30 2009
0006 Female, PY Mar-Apr Mar 01 2009 Apr 30 2009
0007 Female, PY Jan-Feb Jan 01 2009 Feb 28 2009
0008 Female, 2nd PY Sep-Dec Sep 01 2008 Dec 31 2008
0009 Female, 2nd PY May-Aug May 01 2008 Aug 31 2008
0010 Female, 2nd PY Jan-Apr Jan 01 2008 Apr 30 2008
0011 Female, 3 & 4 Yr Jan 01 2006 Dec 31 2007
0012 Female, 5 Yr Jan 01 2005 Dec 31 2005
0013 Female, 6 Yr & Over Before   Dec 31 2004
0014 Bulls, CY Jan-Feb Jan 01 2010 Feb 28 2010
0015 Bulls, PY Nov-Dec Nov 01 2009 Dec 31 2009
0016 Bulls, PY Sep-Oct Sep 01 2009 Oct 31 2009
0017 Bulls, PY Jul-Aug Jul 01 2009 Aug 31 2009
0018 Bulls, PY May-Jun May 01 2009 Jun 30 2009
0019 Bulls, PY Mar-Apr Mar 01 2009 Apr 30 2009
0020 Bulls, PY Jan-Feb Jan 01 2009 Feb 28 2009
0021 Steers, CY, PY, 2nd PY Jan 01 2008 Dec 31 2010
0022 Steers, 3, 4, 5 Yrs Jan 01 2005 Dec 31 2007
0023 Steers, 6 Yrs & Older Before   Dec 31 2004
0024 Market Steer, 900-1400 Lbs After   Jan 01 2009
Sections
 
Classes
Specific Requirements for Class
018 Dairy Steers 0001 Junior, Ages 8-10 Jan 01 2000 Jan 01 2002
0002 Intermediate, Ages 11-13 Jan 01 1997 Jan 01 1999
0003 Senior, Ages 14-18 Jan 01 1991 Jan 01 1996
0004 Champion Showmanship        
0005 Market Class        
0006 Champion        
0007 Resrv Champion        
Entries_Department_B

Department 4B – Beef Cattle

  1. General Rules & Regulations

    1. Beef Cattle

      1. All purebreds must be registered with the respective breed associations.  Registration papers are required.

      2. 4-H commercial heifers must be tagged by 4-H educator.

      3. Each 4-H/FFA member may tag 3 animals, show 3 animals and sell 2 animals.

      4. As appropriate, animals must be dehorned and castrated 60 days prior to show time and completely healed before the show.  If any questions arise, a veterinarian will be consulted.

      5. All steers must be born on or after January 1 of the previous year.

      6. There will be no feeding or watering of the sale animals after 12:00 midnight on Wednesday, until after weigh-in on Thursday morning for the sale weight.  All animals must be shown to be eligible for sale.

      7. Animals must weigh a minimum of 1000 pounds and not exceed 1400 pounds to be shown. Animals on sale day must be sold at actual weight.

      8. Once a 4-H/FFA member wins a division showmanship championship, they must continue to compete in the overall championship, unless they are a junior or an intermediate junior, then the junior will show as an intermediate upon appropriate birthday and the intermediate junior will show as a senior upon appropriate birthday.  Overall champion will compete in the previous winner class and will not be eligible to compete for overall champion.

      9. There will be no nose leads permitted during the 4-H/FFA beef show.

      10. Champion and reserve champion steers must be sold at the market sale.

      11. Contestants are responsible for providing their own fitting chutes.

      12. The 4-H/FFA beef cattle show committee will determine the class status of any questionable animal whether it should be shown as a purebred or crossbred.  This decision will be made at the time the animal is tagged.  The exhibitor has the right to appeal the decision within 30 days.

      13. Breed classes will be determined at tag in.  There must be a minimum of 4 steers tagged to warrant a class.

      14. No adult assistance, other than one ring person who will assist the judge, will be allowed in the show ring during the show except for emergency situations.  Lesser experienced exhibitors may request the assistance of an older exhibitor during breed classes if pre-approved by the superintendent.  No assistance will be allowed during showmanship classes.  If the animal cannot be controlled by the exhibitor and assistant, it will be excused from the ring.  The judge will make the decision as to where the animal places based on his/her ability to judge the animal.

      15. The beef barn will close between 3:30 PM and 4:45 PM on the evening of the market steer show with entrance limited to 4-H/FFA exhibitors only.  4-H/FFA shows; showmanship, steers, and heifers; will by unfitted.  This means washed and blown out with NO additives of any kind; e.g., final bloom, zoom bloom, revive, adhesive, paint, etc.  This First year exhibitors may have the assistance of one immediate family member for fitting of their animals.  No other assistance will be allowed for exhibitors.  After 4:45 PM, the entrance will be expanded to include only beef exhibitors, their immediate families, and show personal until the conclusion of the show.

      16. Beef steers will be weighed for official show weight beginning at 7:00 AM on Sunday morning.  All animals will be weighed at that time.  No re-weights.

      17. Exhibitors have the option of tying their animals outside during the night, provided they are tied very securely to trailers.  Animals are not to be tied to wash racks, etc.  If tied out, animals must be out of the barn between 10:00 PM and 11:00 PM and must be back in the barn by 8:00 AM.

    2. Texas Longhorns
      1. All steers must be registered with the International Texas Longhorn Association.  No steers with pending registration will be accepted into the show.

      2. Exhibitors and owners competing at the fair must be members of ITLA.

      3. While exhibiting Texas Longhorns in the show ring, exhibitors will wear attire appropriate to the climate.  No ball caps or tennis shoes and no written advertising on clothing.

      4. Exhibitors are expressly prohibited from altering the physical appearance or features of any Texas Longhorn, with the exception of the trimming of the prepuce hair of bulls.

      5. Exhibitors are encouraged to bathe and brush, but not clip, their Texas Longhorn and present them in a neat and professional manner.

      6. Any Texas Longhorn found by the show chairman to be physically altered will be placed lower in class as per the judge’s decision.

      7. No abrasive brushing at show sites.

      8. Judges will be chosen from the International Texas Longhorn Association list of approved judges.

      9. Exhibitors will be limited to two Texas Longhorns per class.

      10. Nose leads are permitted.

      11. 4-H/FFA members will show their project Texas Longhorn Steers in conjunction with the Open Class Show.
         vii)  All calves must be at least 180 days old at the time of the show.

    3. Dairy Steers
      1. Dairy steers must be 100% dairy breed.

      2. Each 4-H/FFA member may tag 3 animals and 3 animals may be shown in a current year.

      3. All project animals must be tagged and weighed per notification of the 4-H office.

      4. Dairy steers may be carried as a project for 2 years but will terminate on September 1st of the second year.

      5. Animals must be dehorned and castrated 60 days prior to show time and be completely healed.

      6. All steers will be weighed after their arrival at the fair to determine weight classes.

      7. Classes will be divided by the weight to equalize the class.

      8. Steers may be up to but not over 2 years old.